Nutrition Information
|
Servings per package: 20 Serving size: 25g |
|
|
Avg qty per serve |
Avg qty per 100g |
Energy |
388 kj (97 cal) |
1532 kj (390 cal) |
Protein |
14.2 g |
56.6 g |
Fat, total |
2.7 g |
11 g |
-saturated |
0.5 g |
2.1 g |
Carbohydrate |
3.2 g |
12.8 g |
-sugars |
0.7 g |
2.9 g |
Sodium |
107 mg |
427 mg |
Magnesium |
32 mg (10% RDI*) |
128 mg |
Iron |
1.2 mg (10% RDI*) |
4.8 mg |
Zinc |
1.2 mg (10% RDI*) |
4.8 mg |
Probiotics (CFU) |
2 Billion |
8 Billion |
-Lactobacillus acidophillus |
1 Billion |
4 Billion |
-Bifidobacterium lactis |
1 Billion |
4 Billion |
*RDI – Recommended Dietary Intake